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The Complex World for Today’s Family-Owned Businesses

Ron Reece
Mike Switzer/SC Public Radio

Family-owned enterprises make up over half of all businesses in the U.S. which makes them the most common form of business.  Those businesses generate about 65% of our country’s GDP and account for almost 70% of total U.S. employment. 

And we’re not just talking about small mom and pop companies either: almost 40% of Fortune 500 companies are family owned.  At the same time, the competitive nature of today’s business environment has never been more difficult; while the world of families never more complex.  Our next guest says when you put the two together, the complexity grows exponentially. 

Mike Switzer interviews Ron Reece, a family business consulting psychologist in Greenville, SC.

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After almost 20 years, Mike Switzer retired from Wells Fargo Securities in 2001 as Senior Vice President/Investment Officer and Certified Portfolio Manager. In 1999, he and his wife, Maggie, purchased and operated for eight years the Baskin Robbins ice cream store on Forest Drive in Columbia. They grew the store from a bottom-tier operation in the Baskin Robbins franchise system to one in the top 5% nationwide within three years, tripling sales along the way. While operating the ice cream store, Mike and Maggie received patents for a portable ice cream sink and fold-down sneezeguard they invented and in 2002 started Magnolia Carts, an ice cream cart manufacturing company, which they sold in 2013.